Chocolate,orange and fantasy.

Food is joy, food is sorrow, food is entertainment; but for me? Well I would say food is emotions on a plate. It’s funny how our emotions manage to seep in and make that guilty indulgence turn to a story of satisfaction and complacency. And maybe here’s when food plays the part of landing us…

A little taste of home

Home, a word that brings a smile to anyone’s face and warmth to anyone’s mind; home, that brings back memories so serene and untouched; home, that fills one’s eyes with tears of nostalgia; home, that reminds one of the comfort flavors they have grown with; home, that gives a perfect break from one’s routine… Life…

My Panna Cotta

Working over an Italian tongue brings desserts to the plate so many and sophisticated and this one cannot wait. Creamy and indulgeable smoother than cream cheese set with gelatin and topped of with berries. Pretty little Panna cottas fresh and rich elegance from vanilla ready to bewitch!

High on heat!

Poof! Summer days have hit already and the temperatures? Well the sweat says it all! Summertime however gets in these tropical vibes which you cannot and do not want to get rid of… With beach side resorts seeing summer as an money making opportunity, summers are nonetheless ecstasy for foodies ( and me too!) Watermelons…

My tortellini salad

Evviva !! Finalmente Fatto!! Out of all cuisines, it’s been the Italian cuisine where I’ve found my calling, and what describes Italy more than the humble, silk- like pasta? Here’s my play on tortellini with Roma tomato and fenugreek salad. After my previous poems (which I hope you’ve liked) this pasta dish has enabled me…